Anaimalais Coco

Wood pressed groundnut oil benefits:
1. *Preservation of Nutrients*: Cold pressing involves minimal heat, preserving the natural nutrients present in groundnuts, such as vitamin E, phytosterols, and polyphenols.
2. *Antioxidant Properties*: Groundnut oil contains antioxidants that help protect cells from damage caused by free radicals, reducing the risk of chronic diseases.
3. *Heart Health*: It is rich in monounsaturated fats, particularly oleic, which can help lower bad cholesterol (LDL) levels and increase good cholesterol (HDL) levels, promoting heart health.
4. *Anti-inflammatory Properties*: Groundnut oil contains anti-inflammatory compounds potentially alleviating symptoms of conditions like arthritis.
5. *Improved Digestion*: It contains healthy fats that aid in the absorption of fat-soluble vitamins and minerals, promoting better digestion and nutrient absorption.
6. *Skin and Hair Health*: The vitamin E content in groundnut oil makes it beneficial for skin and hair health. It moisturizes the skin, helps in reducing scars, and nourishes hair follicles.
7. *Versatility*: Wood pressed groundnut oil has a high smoke point, making it suitable for various cooking methods like frying, sautéing, and baking without compromising its nutritional value.
8. *Natural Flavor*: Cold-pressed groundnut oil

Wood pressed groundnut oil benefits:
1. *Preservation of Nutrients*: Cold pressing involves minimal heat, preserving the natural nutrients present in groundnuts, such as vitamin E, phytosterols, and polyphenols.
2. *Antioxidant Properties*: Groundnut oil contains antioxidants that help protect cells from damage caused by free radicals, reducing the risk of chronic diseases.
3. *Heart Health*: It is rich in monounsaturated fats, particularly oleic, which can help lower bad cholesterol (LDL) levels and increase good cholesterol (HDL) levels, promoting heart health.
4. *Anti-inflammatory Properties*: Groundnut oil contains anti-inflammatory compounds potentially alleviating symptoms of conditions like arthritis.
5. *Improved Digestion*: It contains healthy fats that aid in the absorption of fat-soluble vitamins and minerals, promoting better digestion and nutrient absorption.
6. *Skin and Hair Health*: The vitamin E content in groundnut oil makes it beneficial for skin and hair health. It moisturizes the skin, helps in reducing scars, and nourishes hair follicles.
7. *Versatility*: Wood pressed groundnut oil has a high smoke point, making it suitable for various cooking methods like frying, sautéing, and baking without compromising its nutritional value.
8. *Natural Flavor*: Cold-pressed groundnut oil

Wood pressed groundnut oil benefits:
1. *Preservation of Nutrients*: Cold pressing involves minimal heat, preserving the natural nutrients present in groundnuts, such as vitamin E, phytosterols, and polyphenols.
2. *Antioxidant Properties*: Groundnut oil contains antioxidants that help protect cells from damage caused by free radicals, reducing the risk of chronic diseases.
3. *Heart Health*: It is rich in monounsaturated fats, particularly oleic, which can help lower bad cholesterol (LDL) levels and increase good cholesterol (HDL) levels, promoting heart health.
4. *Anti-inflammatory Properties*: Groundnut oil contains anti-inflammatory compounds potentially alleviating symptoms of conditions like arthritis.
5. *Improved Digestion*: It contains healthy fats that aid in the absorption of fat-soluble vitamins and minerals, promoting better digestion and nutrient absorption.
6. *Skin and Hair Health*: The vitamin E content in groundnut oil makes it beneficial for skin and hair health. It moisturizes the skin, helps in reducing scars, and nourishes hair follicles.
7. *Versatility*: Wood pressed groundnut oil has a high smoke point, making it suitable for various cooking methods like frying, sautéing, and baking without compromising its nutritional value.
8. *Natural Flavor*: Cold-pressed groundnut oil

Wood pressed groundnut oil benefits:
1. *Preservation of Nutrients*: Cold pressing involves minimal heat, preserving the natural nutrients present in groundnuts, such as vitamin E, phytosterols, and polyphenols.
2. *Antioxidant Properties*: Groundnut oil contains antioxidants that help protect cells from damage caused by free radicals, reducing the risk of chronic diseases.
3. *Heart Health*: It is rich in monounsaturated fats, particularly oleic, which can help lower bad cholesterol (LDL) levels and increase good cholesterol (HDL) levels, promoting heart health.
4. *Anti-inflammatory Properties*: Groundnut oil contains anti-inflammatory compounds potentially alleviating symptoms of conditions like arthritis.
5. *Improved Digestion*: It contains healthy fats that aid in the absorption of fat-soluble vitamins and minerals, promoting better digestion and nutrient absorption.
6. *Skin and Hair Health*: The vitamin E content in groundnut oil makes it beneficial for skin and hair health. It moisturizes the skin, helps in reducing scars, and nourishes hair follicles.
7. *Versatility*: Wood pressed groundnut oil has a high smoke point, making it suitable for various cooking methods like frying, sautéing, and baking without compromising its nutritional value.
8. *Natural Flavor*: Cold-pressed groundnut oil